A Former Schwa Chef Delivers Audacious Fine Dining At Entente
I approached Entente, a new “casual fine dining” restaurant from Arami owner Ty Fujimura, with a bit of trepidation. With a website featuring little more than an inscrutable, cursory menu, a reservation system that requires a credit card number, and $20-per-person penalty for no-shows, I worried it had a touch of the user-unfriendliness you might encounter trying to get a table at, say, Schwa. And that’s not just because Fujimura’s chef is Brian Fisher, a four-year veteran of that closet-size crucible of fuck-you fine dining....